Variétas Kentang Alaska Nyetél Rékor Panén di Wewengkon Tomsk
Panyawat konci
- 400 c/ha: Alaska's yield at Zarechnoye farm in Tomsk
- 451 c/ha: highest Alaska yield on record, per registry
- 82 t/ha: Alaska variety's potential yield ceiling now
- 95%: storability rate reported for the Alaska variety
Naha eta perkara
- Pikeun patani
- Growers evaluating table varieties for eco-oriented, lower-chemical programs can consider Alaska for its late blight resistance and yield potential up to 82 t/ha, per the originator's data.
- Pikeun suppliers
- Seed suppliers can highlight Alaska's genetic resistance to potato cancer and golden cyst nematode when marketing it to growers seeking reduced chemical inputs.
Ringkesan 60 detik
The Alaska potato variety set a regional record in 2026, yielding 400 centners per hectare at the Zarechnoye farm in Russia's Tomsk region — double the farm's own average of 200 c/ha. That result sits below the variety's all-time high of 451 c/ha, recorded in the Republic of Mari El and 202 c/ha above the Nakra reference standard, according to the State Register of breeding achievements. Bred by the Ural Research Institute of Agriculture, Alaska is a mid-season table potato with oval tubers, red skin and cream flesh; marketable tubers weigh 98–149 grams, potential yield reaches 82 tonnes per hectare, starch content runs 14.0–18.5%, and taste scores range from 4 to 4.5 out of 5. Marketability stands at 86–87% and storability at 95%. The variety carries genetic resistance to potato cancer and golden cyst nematode, and the originator reports high resistance to late blight, positioning Alaska as a low-chemical, eco-oriented option for growers.
Dina usum 2026, variétas kentang Alaska nunjukkeun hasil panén 400 c/ha di kebon Zarechnoye di daérah Tomsk — dua kali rata-rata kebon nyaéta 200 c/ha. Hasil ieu nonjol dibandingkeun sareng kontéks anu langkung lega: numutkeun Daftar Nagara, hasil panén pangluhurna anu kacatet sateuacanna pikeun variétas ieu nyaéta 451 c/ha di Républik Mari El, anu ngaleuwihan standar Nakra ku 202 c/ha. Prestasi Tomsk ku kituna mastikeun poténsi kinerja Alaska anu kuat dina kaayaan budidaya anu béda sareng nguatkeun reputasina salaku variétas méja anu ngahasilkeun luhur.
Dibiakkan ku Ural Research Institute of Agriculture, Alaska nyaéta kentang méja pertengahan usum kalayan umbi oval, kulit beureum, sareng daging warna krem, ngahasilkeun umbi anu tiasa dipasarkan kalayan beurat 98–149 g. Poténsi ngahasilkeunna ngahontal dugi ka 82 t/ha, sedengkeun kandungan aci ti mimiti 14.0% dugi ka 18.5% sareng skor rasa ti mimiti saé dugi ka saé pisan (4–4.5 poin). Daya jualna aya dina 86–87%, kalayan daya simpan dina 95%. Anu penting, variétas ieu tahan sacara genetik kana kanker kentang sareng nematoda kista emas, sareng anu ngamimitian ngalaporkeun résistansi anu luhur kana hawar daun — hiji sipat anu nempatkeun Alaska salaku "produk éko" anu meryogikeun perlakuan kimia minimal.
Ringkesan Kentang Global
Lima carita, harga, bewara panyakit, sareng acara pangluhurna. Isuk-isuk dina dinten kerja, teu aya iklan.
sumber
- State Register of breeding achievements — cited in the article for the variety's record yield and Nakra standard comparison.
Dihubungkeun dina bahan ieu
Carita patali
"Krasa Meshchery": Conto Praktis tina Variétas Kentang Anu Unggul
Global: Naha Kentang Hasil Tinggi Tiasa Leungit Nilai — Poék Saatos Diasakan Tumuwuh di Tempat Panyimpenan
